コース詳細

[Seasonal Vegetables Course] 6,000 yen with 8 dishes and 90 minutes of all-you-can-drink

[Seasonal Vegetables Course] 6,000 yen with 8 dishes and 90 minutes of all-you-can-drink

6000 yen(税込)

  • 8品
  • 230名
飲み放題あり

Includes a 90-minute all-you-can-drink plan (90-minute minimum)

コースメニュー

~ Course content ~

November/December

Appetizer: Sesame tofu, monkfish liver ponzu sauce, and blanched greens

Hokuriku 4-kind sashimi assortment

Boiled seafood jibuni

Grilled dish: Grilled Noto pork with grated yam

Specialty: Steamed grilled yellowtail soup

Deep-fried cod, plum and shiso tempura

Meal: Grilled Pacific saury and rice with tea

Dessert: Gorojima Kintoki Ice Cream

*The course contents may change depending on the ingredients available.

If there is anything you don't like, please let us know when you make your reservation.

飲み放題メニュー

·beer
・Bottled beer/Draft beer available for an additional 500 yen
·Sake
· Hot / cold wine
· Shochu
・Barley/Potato/Oolong Highball [Options] Pickled plum + 50 yen ・Lemon + 30 yen
·Plum wine
· Rock / water split / hot water split
·whisky
・On the rocks/with water/with hot water/highball
·sour
・Grapefruit sour/Lemon sour/Lime sour/Acerola sour/White grape sour
·Soft drink
・Grapefruit/Orange juice/Ginger ale/Acerola drink/Cola/White grape juice/Oolong tea
予約可能曜日
Monday to Saturday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 15:00 the day before your visit

2025/11/02 更新